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Raw Food Recipes for All Occasions

So you've decided to try the raw food diet, and you want a few raw food recipes to get you started! Luckily there are tons of them and we've got plenty here to get you started.

raw food recipes

Salad is probably the easiest thing that you can prepare as far as raw recipes go. You can put just about anything you want into a salad as long as it's not heated above 108 degrees Fahrenheit. And remember, the more raw food you eat, the more your taste buds will come alive, and so will YOU!

A wonderful meal that will dazzle your taste buds is as simple as combining fresh greens and other vegetables together with a tasty dressing. Remember greens are both cleansers and rebuilders; they clean the intestines and provide massive nutritional value.They’re stocked full of fiber, vitamins, minerals, phytonutrients, and many other health qualities yet to be discovered.

So if you’re on the raw food diet and you want a tasty desert treat, you can’t go wrong with the raw food recipes below. Just remember to eat these in moderation as an occasional treat.

There are other raw food recipes for you to use of course, but there is something very important that you need to keep in mind. This is your diet, and as such you are capable of creating your very own recipes. It's going to be pretty hard to mess up any sort of raw food recipes, so why not give it a try? Just take a few ingredients, use your imagination, and have fun. Turns out your Mom was wrong about one thing; it is OK to play with your food, at least in terms of letting your creative juices flow in the kitchen.  The only limits to the types of dishes you can create rest in your imagination.


Share Your Favorite Raw Food Recipes

Do you have a delicious raw food recipe? Share it here so we can all enjoy it! Please include the ingredients and preparation instructions to be sure beginners can achieve the same results when recreating your dish.

Enter Your Recipe Name (eg. Stuffed Tomatoes)

Raw Food Recipes

Click below to see recipes other visitors have shared...

Raw Rice with Olives  starstarstarstarstar
This is just another variation on Lydia’s raw rice that she serves at hear raw restaurants in Petaluma and Fairfax, both north of San Francisco.

This ...

Spicy Raw Rice  starstarstarstarstar
This dish is a takeoff on a recipe by Lydia of Lydia’s Loving Foods. I have eaten at her café a few times and I always get a side of raw rice even if the ...

Spinach Salad With Cashews Avocado and Cranberries  starstarstarstarstar
Prep Time: 5 mins

* 1 cup baby spinach, organic
* 1/3 cup raw cashews
* 1/4 cup dried cranberries, organic
* 1/2 avocado, organic
...

Green Juice Cooler   starstarstarstarstar

1 cucumber

8 stalks of celery

1 bunch spinach

Juice all ingredients and enjoy. Use the celery to push the spinach through the juicer. This ...

Raw Fudge   starstarstarstarstar
This raw fudge recipe is a tasty and healthy alternative to those made with raw cacao which among other things is a stimulant. I like this raw fudge recipe ...

Super Green Smoothie  starstarstarstarstar
I start my day with some version of this awesome super green smoothie every day. My smoothie can carry me for hours, sometimes as many as 9 before I need ...

AM Smoothie  Not rated yet
Handful of Spinach

1 Celery Stalk

1 Carrot

1 Frozen Banana

1 Apple (remove seeds)

Handful of Blueberries

1 Cup of Coconut Water

Blend ...

Winter Cabbage Slaw  Not rated yet
This is a quick and easy salad to make and it’s really juicy which I love.

Ingredients:

½ head napa cabbage finely sliced

1 large carrot grated
...

Persimmon Smoothie  Not rated yet
5 medium persimmons

2 bananas

¼ cup soaked goji berries (optional)

1 head of romaine lettuce

1 bunch of collard greens

4 small chunks of ...

Sprouted Oat Salad  Not rated yet
This is a tasty savory salad that is low fat, but also has the calories to carry you to the next meal. No fruit and no added fat. If you’re on a high ...

EZ Raspberry Pie  Not rated yet
For the crust

2 cups Almonds soaks 6 hours
1/2 cup dates
Process in food processor until smooth. Press into pie plate, preferably glass

For the ...

Summer Corn Salad  Not rated yet

Romaine (one small-medium head or half a large head)

Corn (kernals from one cob)

Red pepper (one medium, de-seeded and chopped)

Avocado (half ...

Watermellon and Fennel Salad  Not rated yet
1 small seedless watermellon

1/2 large fennel bulb

large handful of arugula (rocket)

1/2 half head of romaine lettuce

Dice the watermelon or ...

Fresh Fig Smoothie  Not rated yet
1 basket fresh figs (or more)

2 or 3 medium juicy oranges

3 sprigs of fresh mint

½ head of romaine lettuce

This is a wonderful smoothie for ...

Tomato Cucumber Chowder  Not rated yet
2 large heirloom tomatoes

I medium cucumber

5 pieces of okra

Cilantro

½ avocado

Juice of 1 lemon or lime

Handful of sprouts

5 or 6 ...

Strawberry Apricot Smoothie  Not rated yet
Strawberries

Apricots

Blueberries

Sprouts

Romaine lettuce

2 tablespoons hemp seeds

A few sprigs of mint

Small piece of fresh ginger ...

Quintessence's Caesar salad  Not rated yet
This was my first RAW gourmet dish. Me and my friend Elin were totally stoked discovering RAW food when we visited NYC last june. We tried a lot of places,...

Yucatan Salad  Not rated yet
1 head purple cabbage (preferably organic)

3 medium carrots

1 big bunch cilantro

1 medium cucumber

avocado

1 medium jicama


For the ...

Cabbage and Cinnamon Salad with Coconut  Not rated yet
2 cups shredded cabbage

1 diced Bell Pepper

2 slices of onion diced

2 medium sized diced tomatoes

1/4 tsp cinnamon powder

1/8 tsp sea salt
...

Jalapeño Poppers  Not rated yet
Stuffing


1 cup cashews (any nut really)

1 cup walnuts (again any nut)

1 red bell pepper

1/4 tsp cayenne pepper

1/4 tsp coconut oil

1/...

Cantaloupe and Berries  Not rated yet
This recipe is so simple and so tasty, but one not many people would come up with on their own.

Halve a ripe organic melon spoon out the seeds and fill ...

Fresh Pea Soup  Not rated yet
When spring brings the first tender young peas to the farmers market,it's always a treat. I made a blended soup the other night in myVitamix, and I wanted ...

Collard Roll-ups  Not rated yet
Use large tender leaves and cut them lengthwise removing the stem. Lay out each side and place the following ingredients at one end, and roll up. You'll ...

Winter Salad  Not rated yet
Winter salad for one:

Romaine (2 large hearts or 1 small head)

Red papaya (half medium)

Avocado (1 medium)

Fennel bulb (1 small or half large)...

Sea Veggie Wraps   Not rated yet
This is a really tasty and nutritious recipe that is great as an entrée or as an appetizer. Its fast, needs no electric equipment, with easy prep and easier ...

Creamy Red Bell Pepper Soup  Not rated yet
Talk about simple and fast, this recipe is all of that, is so tasty and satisfying too.

Blend the flesh of one young coconut, a little of the coco ...

Raw Persimmon Pie   Not rated yet
Raw Persimmon Pie is heavenly and one of the most delicious deserts I have ever eaten, perhaps the best. It can take a little tweaking with the ingredients ...

Lettuce and Persimmon Salad with Walnut Butter Dressing  Not rated yet
I have been enjoying this salad daily as of late; it is just so yummy and satisfying. If you have access to persimmons you have to give this a try, I ...

Date Bars  Not rated yet
This recipe is very simple, and oh so yummy. Only two ingredients are needed, dates and walnuts. The recipe calls for wet dates meaning those that are ...

Fennel Salad  Not rated yet
This is really a refreshing salad no matter what time of year it is. It’s fresh crisp cool taste is an ideal way to start out a meal.

1 large fennel ...

Raw Tomato Sauce   Not rated yet
This is a wonderful recipe for allowing your creativity to run wild. What did you used to put in your cooked tomato sauce? Ok then, you can pretty much ...

Thai Cucumber Salad  Not rated yet
I like to use Armenian or Asian cucumbers that have a softer skin and fruit than the cucumber we generally see in the market, but those will do especially ...

Walnut Pate  Not rated yet
This recipe is great for the holidays and entertaining, or when you feel like treating yourself to a tasty and nutritious meal. It can be spread on to ...

Seed Cheese  Not rated yet
Grind 2 cups sesame, sunflower, cashew, or almonds and put into a medium glass bowl.

Add ¼ cup finely minced sea vegetable, and either 2 cups rejuvilac ...

Lettuce Boats  Not rated yet
1 zuccini squash shredded

1 cucumber shredded

1 red bell pepper chopped

1 large tomato chopped

double handful of your favorite sprouts

1 ...

Sprout Salad  Not rated yet
¼ cup sprouted lentils

¼ cup sprouted chick peas

¼ cup sprouted peas

1 handful each of mung bean, alfalfa, sunflower (greens), and fenugreek sprouts
...

Beet Salad  Not rated yet
2 shredded beets

finely cut beet greens (from tops)

1 shredded carrot

large handful of sunflower sprouts roughly chopped

juice of ½ lemon

8-...

Kale Salad  Not rated yet
I adopted this recipe from Gabriel Cousens' book, Rainbow Green Live-Food Cuisine, which is full of many awesome recipes!

Dino kale (1 bunch)

Celery ...

Raw Apple Pie  Not rated yet
With the holidays quickly approaching I thought I would share a recipe I used to make with my daughters every thanksgiving and Christmas. They really loved ...

Zucchini pasta with tomato-peach sauce  Not rated yet

Spiralize some young zucchini squashes into a large shallow bowl. If you don't have a spiralizer, cutting thin strips with a vegetable peeler also works ...

Tomato hemp seed dressing  Not rated yet

In a Vitamix or other blender, add 1-2 pounds of tomatoes. Early girls are especially flavorful, but I love heirlooms this way too. Blend first. Then ...

Raw Chocolate Cake  Not rated yet
Makes one 9-inch cake; 8 servings

Equipment: Food processor

Ingredients:

3 cups walnuts
1 teaspoon vanilla extract, optional
1/4 teaspoon ...

Raw Corn salad  Not rated yet
Four ears of fresh corn on the cob

Half a bunch of celery

Red bell pepper

Half a bunch of radishes

One small to medium avocado

Juice of ...

Honeydew, cucumber and mint soup  Not rated yet
One ripe and luscious honeydew melon - scoop out the flesh and capture as much of the juice as you can.

One and a half English cucumbers (or comparable ...

Heirloom tomato salad  Not rated yet
A selection of heirloom tomatoes (flexible portions). I like the sweeter ones like the purple cherokee, golden and pineapple ones.

Fresh basil

Extra ...

Corn Chowder   Not rated yet

I made this corn chowder recipe the other day and it was Amazing. Several times over the summer I enjoy some fresh corn, and always organic corn grown ...

Raw Orange Tomato Soup   Not rated yet
3 medium tomatoes

2 oranges

¼ cup sun dried tomato slices

Small chunk of ginger

Fresh basil leaf


Re-hydrate the tomato slices in ...

Berry Berry Shake   Not rated yet
2 cups fresh blueberries, raspberries, strawberries

1 banana

1 orange

Place all ingredients into the blender and blend until smooth.

Adjust ...

Apricot Delight  Not rated yet
3 cups of apricots

5 dates

1 tablespoon fresh lemon juice

2 tablespoons of hemp seeds (optional)

Blend all ingredients or use food processor....

Fresh Salsa Wraps   Not rated yet

1 grated carrot

1 grated cucumber

1 celery stalk small dice

1 grated zucchini squash

2 diced tomatoes

¼ bunch cilantro chopped

½ ...

Green Salad with Cukes and Mangoes  Not rated yet
Romaine lettuce (2-3 hearts, or half a large head)

Cucumber (2-3 baby, or half large)

Mango (2-3 ataulfo, or 1-2 larger variety)

Tomato (3-4 medium)...

Raw Cream Cheese  Not rated yet
This raw cream cheese, also from Angela Stokes, is the topping for the banana nut bread recipe. It also requires few ingredients that are healthy so only ...

Banana Nut Bread  Not rated yet
This banana nut bread recipe is from Angela Stokes Monarch and looks to be very tasty indeed. The ingredients are few and healthy, and the method for preparation ...

Raw Persimmon Pudding  Not rated yet
Raw Persimmon Pudding is one of the most delicious deserts I have ever partaken of, perhaps the best. It can take a little tweaking with the ingredients ...

Fruit Smoothie  Not rated yet
This Energizing Fruit Smoothie is absolutely one of my all time favorites, and so simple to make. It makes a great second meal or a quick pick me up any ...

Green Smoothie  Not rated yet
This Green Smoothie is a savory smoothie and could also be called a blended salad. The greens listed below are just a jumping off point; just about any ...

Fresh Corn Salad   Not rated yet
A number of years ago I ate a version of this Fresh Corn Salad for weeks on end during a time when I was helping my mum sort through 35 years of possessions ...

Carrot Raisin Salad  Not rated yet
This Carrot Raisin Salad takes me back to my youth when it was one of my favorite salads. I was always pleased to see my mum had prepared this fresh and ...

Gazpacho Soup  Not rated yet
This is one of my summertime favorites. I have my own garden and there are times when the tomatoes and cucumbers are so plentiful that I’m eating them ...

Salad Supreme  Not rated yet
Salad Supreme is a hearty dinner salad that will satisfy the appetite of any and all. The variety of fruits, greens, veggies and fats in this salad provide ...

Asian Salad  Not rated yet
My Asian Salad has always been a hit at potlucks raw and cooked food alike. The textures and flavors come together so nicely that people are always coming ...



These days there a number of good raw food diet recipe books available, and we’ll be adding many more recipes here soon as well. You can also receive raw food diet recipes through our FREE “Vibrant Living” Newsletter, just click here.





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MEDICAL DISCLAIMER
The contents of this website and my newsletter are gleaned from my experiences and observations, meant only for educational purposes and not intended to replace medical advice, consultations, or treatment of any kind. I recommend you see your professional health care provider if you suspect you have an illness or disease of any kind. I’m not medically trained, and I would never suggest or imply that I know what is best for someone else’s body or overall health, ultimately each of us is the only one who knows what’s best for us.


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