Beet Salad

2 shredded beets

finely cut beet greens (from tops)

1 cup shredded red cabbage

1 shredded carrot

large handful of sunflower sprouts roughly chopped

juice of ½ lemon

8-10 raw olives finely chopped

1 tablespoon of miso or a small handful of dulse (optional)

½ clove of garlic or hot pepper (optional)

Combine all ingredients in bowl and enjoy.

Note* some in transition may want to add a little cold pressed oil such as olive, flax, or hemp seed.

Comments for Beet Salad

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Jul 21, 2013
way better than I thought
by: Anonymous

This was way better than I thought it would be. will make this again.

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