Thai Cucumber Salad

I like to use Armenian or Asian cucumbers that have a softer skin and fruit than the cucumber we generally see in the market, but those will do especially if you remove about half the skin with a vegetable peeler before chopping.

1 cucumber chopped

2 roma tomatoes diced

½ avocado chopped

½ cup sundried tomatoes soaked 4 hours, drained and diced

2 mint leaves minced

2 basil leaves minced

½ teaspoon fresh finely diced ginger

Juice of 1 lime

2 tablespoons hemp seeds

Toss all ingredients together in a bowl and enjoy.