Raw Spanish Rice
This is another take off on the raw rice recipe. You can do so much with the basic napa cabbage and cauliflower mix; spice it up one way or another to change the flavor in any direction you want to go. This is a really tasty recipe I would be proud to serve for friends.
1 head of napa cabbage
2 heads cauliflower
1 large red, orange, or yellow bell pepper
2 medium carrots
1 large handful of cilantro or parsley
1 large handful of sun dries tomatoes soaked, drained, and chopped
½ cup of raw olives chopped
1 hot pepper
Juice of one large lemon
Process the first 6 ingredients in a food processor until they reach a fine consistency (about the size of rice) and place in a large bowl. Stir in sun dried tomatoes, raw olives, and lemon juice and mix well and serve. Serves two as a main dish or 4 to 6 as a side.
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